Midori Moscow Mule Cocktail Recipe

Midori Moscow Mule

In-Season Summer Recipes

The Moscow Mule, popular in the 1950s during a vodka craze, has made its way back on the scene. The name refers to the popular perception of vodka as a Russian product. The Midori Mule is Nicky Blaine’s updated version of this vintage drink, perfect for sipping and enjoying in the country or in the city.

Photography By Jennifer L. Rubenstein | May 21, 2015

Ingredients

1½ ounces citrus vodka
1 squeeze fresh lime
Ginger beer
¾ ounces Midori
Fresh lime wedge, for garnish

Preparation

Pour the vodka into a copper mug or a Collins glass. Squeeze lime over vodka. Fill with ice and ginger beer. Top off with Midori. Garnish with a fresh lime.

Recipe courtesy of:

Nicky Blaine’s
20 N. Meridian St.
Indianapolis
NickyBlaines.com

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